Bill Medley headlines with Bucky Heard at Harrah’s, but welcomed Kelly Clinton-Holmes to the stage on Friday night at the Cleveland Clinic Lou Ruvo Center for Brain Health.
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Losing a chef after just two months might spell disaster for lesser mortals, but Momofuku master David Chang has made a success of failing.
Grand restaurants are perfect for grand occasions, but where would we be without the delis in our lives, to supply a quick lunch or dinner or satisfy a craving years in the making?
‘Have you been in before?” asked the waiter. “Yes, but it’s been a while.” “It hasn’t changed.”
As I wrote a few weeks ago, Midwestern-style pork tenderloin sandwiches have been one of the most enduring topics in Taste of the Town over the years.
Urban Turban is launching a series of cooking classes, beginning Friday, to increase familiarity with Indian food.
Just when it seemed Las Vegas was at celebrity-chef critical mass, the original Iron Chef arrived to fill a void that was large even if it wasn’t obvious.
Jon Taffer has enlisted the support, and shown his own, in efforts backed by Larry Ruvo, Mike Severino and the hierarchy at UNLV.