Cabinet of Curiosities and The Lock come from the creator of two immersive exhibits at Bally’s Las Vegas: Real Bodies and “Rarely Seen.”
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Hungry Las Vegans can sample six diner pitches for “The Great Las Vegas Coffee Shop Giveaway” at public test kitchen dates on weekends throughout April and May.
Blue Bell will host a ribbon-cutting ceremony for its new Henderson facility at 10 a.m. today
Slater’s 50/50, known for its $100 burger with Champagne, opens a second dining location, after success with the Whale Burger featured on Netflix.
The popular Texas-made half-gallons are once again available in Southern Nevada, nearly seven years after the company stopped selling in the region.
The show, joining other food and beverage conventions, aims to align tea with the fast-growing nonalcoholic beverage and health and wellness sectors.
Domenico “Dom” DeMarco, whose name is on the popular Dom DeMarco’s Pizzeria & Bar in Summerlin, has died at 85. Albert Scalleat, owner of Dom DeMarco’s, pays tribute.
New restaurant offers a moody take on the City of Light, including a view of the Eiffel tower in a storm — with real rain.
From corned beef to boxty, there’s lots of Irish fare to feast on in the Las Vegas Valley.
“It’s really going to expand Esther’s Kitchen into a world-class restaurant,” said spokesman Eric Gladstone, noting that the location-to-come will offer room for attractions like pasta-making stations and live-fire cooking.