The Vegas Vegan Culinary School & Eatery in the Arts District has classes like “Makin’ Morning Muffins” for those curious about transitioning to a plant-based diet.
Search results for:
Following Gov. Steve Sisolak’s statement asking Nevadans to stay home for two weeks, restaurant owners said they appreciate the intent, but have problems with execution.
Brio Tuscan Grille and Hamptons at Tivoli Village and Ben’Zaa Cantina in the northern valley will not reopen — the first because of corporate financial woes, the others because of changes planned by owners.
Freed’s Bakery, a Las Vegas institution for 60 years, has announced plans to open a Freed’s Dessert Shop in Summerlin, with a grand opening in October.
You’ve heard of hot yoga and goat yoga; how about beer yoga?