Yonutz, known for Smash Donuts — doughnuts filled with ice cream, smashed and hot-pressed — will have its grand opening on Friday morning in the northern valley.
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The more than 40 food and beverage outlets in the Resorts World portfolio are designed to appeal to varied palates, pocketbooks in a manner convenient for guests.
Raiders Tavern & Grill at M Resort, to be located off the casino floor at M Resort in Henderson, will offer an extensive menu from stadium favorites to entrees.
The new casino, expected to open in December in downtown Las Vegas, will debut with five restaurants, including a steakhouse helmed by Palms vet Barry Dakake.
Minneapolis native Roxanne Givens fills her Las Vegas home with Christmas decorations reflecting her African-American culture as well as others
Elsewhere, Able Baker Brewing rolls out a Golden Knights game-day special with partner Ryan Reaves.
A chef at Arizona Charlie’s adds horseradish for a savory side dish to a bratwurst-and-sauerkraut sandwich.
The pasta is still made fresh — some is sold to nearly a dozen local restaurants, including some on the Strip.
The Waldorf Astoria now serves caneles, a specialty pastry native to the Bordeaux region of France, as part of its afternoon tea.