“In Las Vegas, the culinary experience is elevated, so expectations are even higher,” said Raiders president Marc Badain. “The food and beverage experience is going to be one of the best in the entire city.”
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The Buffet at Wynn Las Vegas, which reopens to the public Thursday, has added a number of new features, such as a pancake station that serves latkes in the evening.
The annual Nightclub & Bar Show, which henceforth will be known as the Bar & Restaurant Show, filled the convention center with products tailor-made for Instagram.
El Luchador Mexican Kitchen and Cantina, which opened this year on Blue Diamond Road, will take the Sweet Tomatoes spot at 375 N. Stephanie St. in Henderson.
Resorts World opened Thursday night, it bringing more than 40 new eateries to the Las Vegas Strip. Here’s a look at some of their offerings.
Fly Pie, from “CSI” creator Anthony Zuiker and Scott Godino, owner of Born and Raised restaurants/sports bars, was set to open this weekend.
Resorts World management has curated its restaurant collection to represent a range of cultures and cuisines, with prices for the designer-suit or T-shirt sets.
Amalfi by Bobby Flay inside Caesars Palace hosted its grand opening Friday night.
Joel Robuchon and L’Atelier Joel Robuchon, which have been closed since the pandemic shutdown began, are nearly ready to welcome customers.