A total of eight restaurants at Santa Fe Station, Green Valley Ranch and Red Rock Resort are now open for either takeout or dine-in service.
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Eateries particularly dependent on tourism and conventioneers might wait as late as September before welcoming back customers.
Staffs aren’t big fans of masks, and dining areas can operate at just half of capacity, but several spots say they’re cooking and coping.
Red Rock Resort, Green Valley Ranch and Santa Fe Station eateries to begin serving customers next week.
Flouting precautions in a pandemic could open businesses up to civil litigation, legal experts say.
The Miller’s Ale House locations at Town Square and in Henderson, along with No Regrets on West Sunset Road, are not expected to reopen.
Robert Lang, director of UNLV’s Brookings Mountain West research institute, indicated that Las Vegas may have outgrown its buffets.
El Dorado Cantina now has both locations open; several restaurants to reopen at Bally’s.
Reopening restaurants inside casinos could pose a variety of logistical and economic challenges. And, experts say, it may not make sense for all operators.
As owners struggle with dwindling supplies and increasing demand, they face difficult choices over charging more for meals.