“It’s loud and fun and exciting and obnoxious all at the same time,” said Rob Baker, a partner in Project BBQ. “Everybody loves that wow factor. It’s a great photo-op along with great taste.”
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The big guy is having a birthday on Monday and giving away ice cream cones to celebrate.
The new store joins eight other Pinkbox locations offering dozens of doughnut flavors, including signature pink plops.
Look for dry-aged beef, steak sauces in vintage perfume bottles and tots with caviar and lobster crème fraîche when Stanton Social Prime opens later this month.
Three of the world’s most celebrated chefs, a legendary winery, an esteemed bourbon distillery — all gathering in one of the most important names in U.S. restaurant history.
NASCAR weekend, the Jim Irsay Collection and the musical “Frozen” top a loaded lineup this week in Las Vegas.
Almost exactly five years ago, the Review-Journal announced the beloved chain of Hawaiian diners was planning to debut in Vegas its first mainland restaurant.
Shawn McClain, who recently opened Balla Italian Soul in Sahara Las Vegas, moves off Strip with his latest project at the southwest valley development.
A hip Italian spot just off the Strip is among the latest batch of new restaurants. Plus, chef Roy Ellamar plans to open at Downtown Summerlin.
The menu, available now through March 31, features cocktails prepared using Ramazzotti Aperitivo Rosato, a hibiscus and orange blossom aperitif.