Whether it’s CeeLo Green hopping onstage or a great local act, supper clubs are flourishing in Vegas.
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The longtime celebrity destination opened with a star-studded party in July 1994.
For Valentine’s Day at Giada, look for tortellini short rib, caviar pasta and a cake of love.
Rock & Brews will feature American classics and signature beers; Chingon Kitchen will serve Mexican food and a host of tequilas.
Howard Hughes Corp. is investing in Jean-Georges Restaurants, which has dozens of locations, including two on the Strip.
A demolition permit, which states a space is being cleared at a Strip resort to make way for “Martha Stewart Restaurant,” has been filed with Clark County.
Turkish-born butcher, chef and restaurateur Nusret Gökçe, aka Salt Bae, intends to open a Las Vegas outpost of his Nusr-Et Steakhouse chain.
After 16 years at Caesars Palace, Bobby Flay’s Mesa Grill will close to make way for his first Italian restaurant.
Iron Chef Masaharu Morimoto was in Las Vegas last week to celebrate the first anniversary of his MGM Grand restaurant.