Gilcrease Orchard will begin selling its famous apple cider this weekend.
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They got nothin’ on you, baby. That’s what it feels like Bruno Mars is saying (and singing) to Las Vegas with his new bar and lounge, The Pinky Ring.
Summer corn and ricotta ravioli debuted this month at the Delano restaurant 64 floors above the Strip.
The stars align in Vegas on Aug. 5 and 6 — the Michelin stars. That’s when executive chef Dameon Evers of Le Cirque joins forces with chef-owner Danny Lledó of Xiquet in Washington, D.C.
Las Vegas never lacks for food and drink debuts, but recently, buzz about new and upcoming bars and restaurants has been especially lively.
Shows by James Taylor and Leon Bridges and the “Caldonia” art exhibit lead this week’s list of things to do in Las Vegas.
James Trees of Esther’s Kitchen says, “I’m super-surprised that the city jumped on the paid parking so fast. I thought it was in very poor taste.”
The Klondike Choco Taco is dead. But these Las Vegas spots are taking up the taco with Choco Taco-inspired dishes or delicious alternatives.
A tech millionaire offered to buy it. A U.S. senator suggested that the government should force manufacturers to make it. But so far, Klondike isn’t budging from its plan to discontinue the Choco Taco.
It’s like a chef’s table, but in a garden. It’s like private dining, but at a lively crossroads. It’s like an alfresco meal, but eaten indoors. It’s flora meets flavor.