By the time of its grand opening, Area15 will feature a zip line that suspends riders from the ceiling, an airplane fuselage and the return of celebrity chef Todd English.
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The peppermint-tiled, gum drop-topped, sugar bear-laden gingerbread house that children dream of living inside exists. And at 15 feet tall, it’s one of the sweetest lodgings on the Las Vegas Strip.
While chowing down on dim sum, order a drink from the restaurant’s inventive cocktail menu, including this one that balances gin with tangerine syrup and yuzu juice.
Trago Lounge at the Tropicana freshens up a classic cocktail with this pretty drink with fresh berries and a sugared rim.
This rich, dark cocktail combines Metaxa, a Greek spirit that is similar to a brandy, with coffee liqueur and chocolate stout.
Curdling milk to make a cocktail might sound strange, but it’s the secret to making a clear, rich and flavorful drink.
Sunday Supper at Rose. Rabbit. Lie. at The Cosmopolitan of Las Vegas features two new prix-fixe menus, curated cocktail pairings and an all-new entertainment lineup.
Pin Kaow’s location on South Eastern Avenue serves this simple cocktail that evokes the feeling of summer any time of year.
Reflecting the bar’s floral aesthetic, the Dama Blanca is topped with pretty edible flowers for a frothy mezcal cocktail.
At Marquee Dayclub, Amenity Angels dressed as nurses travel through the venue with rolling IV stands.