The oenophile’s-dream benefit for students in the hospitality program at UNLV was born in 1974 in Southern Wine Spirits’ (now Southern Glazer’s) warehouse, drawing a couple of hundred people.
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When Golden Knights forward Ryan Reaves and company launched his Training Day golden ale in late December, it was initially available only on tap at local PKWY Taverns.
Carrie Hogan was an event planner and worked for a wedding concierge service when she saw a movie that reduced her to tears and convinced her to try to help improve the world.
With the Las Vegas Aviators set to open their new Summerlin ballpark in less than a month, there’s one item noticeably missing from the team’s upcoming promotions schedule: the beloved Value Menu Monday.
The pasta is still made fresh — some is sold to nearly a dozen local restaurants, including some on the Strip.
Lil in moniker if not buzz, this 24-year-old Atlanta rapper has racked up 6 billion streams in the past 18 months with his spare, hazily melodic, Auto-Tuned trap music, where he contemplates a rough-and-tumble past while eyeing a better future.
Rosina at the Palazzo has a secret menu that features five twists on the classic Manhattan.
An interactive cooking class focusing on Basque cuisine is scheduled from 6:30 to 9:30 p.m. March 29 at Divine Cafe at the Springs Preserve, 333 S. Valley View Blvd.
Spangler Candy Co. purchased Necco Wafers and according to candystore.com, the Bryan, Ohio, company is ready to start production of “The Original Candy Wafer” as well SweetHearts and Canada Mints.