More changes are happening at the Strip resort as an upscale American-style eatery there shuttered.
Search results for:
The opening of two Las Vegas Valley restaurants was pushed back by construction delays, according to a spokesperson for the chain.
Chef James Trees gives us a peek inside the buildout, nearing completion, that will offer the restaurant five times the space of the original next door.
The shop, planned for summer 2024 in the Flamingo Las Vegas, marks the seventh Strip restaurant for the chef in partnership with Caesars Entertainment.
Look for Mexican spirits, global mixers, fanciful garnishes, clouds of cocktail “smoke,” tableside preparations and classics remade.
At the new restaurant, look for a Meat Lovers Feast combining a porterhouse, a ribeye, a sirloin steak and family-style portions of three sides.
The original restaurant debuted in 1887, showcases dry-aged beef and does not take credit cards.
Whether it’s CeeLo Green hopping onstage or a great local act, supper clubs are flourishing in Vegas.
The new restaurant is a partnership between a Chicago outfit and a group with five restaurants in Vegas.