A new rotating culinary series at the The Cosmopolitan called “Paired” will partner guest chefs and industry personalities with members of the resort’s culinary team.
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The Venetian chocolate shop based in San Francisco celebrates its grand opening Saturday.
The dish is one of the restaurant’s large-format dishes labeled “Bigger Commitments” in the menu’s entrée section, each designed to feed four to six people.
If you’re buying gifts for who love food and drink, Las Vegas has many possibilities, including popcorn balls, personally canned craft beer and cookbooks.
At Barbershop Cuts & Cocktails in Las Vegas, the hallowed-out pickle is also a shot — of pickle juice.
The two-story beer hall, restaurant and entertainment venue did “soft opening” for Thanksgiving weekend.
The valley’s fifth Chick-fil-A — and the first inside a casino — opened Monday morning in downtown Las Vegas.
This brunch-all-day spot features brioche layered with bananas and peanut butter, grilled and dusted with powdered sugar.
A winter wonderland comes alive at a bar and live music venue in central Las Vegas.
In this installment of Taste of the Town, Al Mancini shows us one of the best bargains on a steak available in the valley, as well as one of the most luxurious cuts of beef you can buy.