The Summerlin restaurant from James Beard Award-nominated chef Gina Marinelli plans to reopen this week after closing Monday evening because of a small fire.
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James Trees of Esther’s Kitchen says, “I’m super-surprised that the city jumped on the paid parking so fast. I thought it was in very poor taste.”
OK, there isn’t snow, but ‘overboard’ decorations, holiday libations at Commonwealth and Park on Fremont promise more than a few cups of cheer.
Good news, coffee lovers. Dutch Bros has a new location for you to enjoy.
Husband-and-wife team Derek and Juliet Douglas, a visual artist and hospitality professional, plan to open Golden Fog Coffee in May in the new Share Downtown complex.
World AIDS Day, a Small Business Saturday celebration and Nutcracker event for kids round out our downtown Las Vegas to-do list.
Four local breweries will brew Sierra Nevada’s new Resilience IPA, serve it in their taprooms and donate 100 percent of the proceeds to victims of California’s Camp Fire.
Las Vegas hotels boast some of the most interesting party suites in the world.
Joe Isidori, Chris Barish and their team have been racing to put the finishing touches on their new restaurant — Black Tap at The Venetian — to open in time for New Year’s Eve revelers.
