The Peppermill Restaurant and Fireside Lounge remains a remarkable assault on the senses — even by Las Vegas standards. Turns out, its history is nearly as colorful as its interiors.
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Not every visitor to the Las Vegas Strip is old enough to drink and gamble. But they still have plenty of options.
Cameron Mitchell, founder and CEO of Ocean Prime’s parent company, shared details about the project in an exclusive interview with the Review-Journal.
Take a look at the latest in Vegas resort menus, cocktails and activities being served up for pool season.
Resorts World opened Thursday night, it bringing more than 40 new eateries to the Las Vegas Strip. Here’s a look at some of their offerings.
Resorts World management has curated its restaurant collection to represent a range of cultures and cuisines, with prices for the designer-suit or T-shirt sets.
A goblet bar accessible from a pedestrian bridge and a climbing wall made of candy dots will be among the features at Sugar Factory American Brasserie slated to open on the Las Vegas Strip.
Turkish-born butcher, chef and restaurateur Nusret Gökçe, aka Salt Bae, intends to open a Las Vegas outpost of his Nusr-Et Steakhouse chain.
Stadia, set to open this spring, will have 16 large HDTV and LED screens for watching games.
The Venetian Ristorante was for generations a popular dinner hang on the corner of Sahara Avenue and Jones Boulevard. The Venetian resort opened on the Strip in 1999.